Norfolk Broads Yacht Club is very proud of the high standard of food served throughout the year to our members and visitors alike. If you have a small family gathering or just fancy bringing along a group of friends together why not book into one of our waterside Bistros and enjoy the exquisite food on offer. The intimate atmosphere and fabulous setting complimented by the fine dining experience allows for an extremely special evening that any guest would enjoy.

To book one of our Bistro’s or for further details please contact the NBYC Office on 01603 782808. Places are limited to 30 people each Bistro so please book early to avoid disapointment. Tables are for 8 to 10 people maximum. Come back soon to see the menus for each evening.

 

Bistro Nights for 2018

20 April 2018

4 May 2018

25 May 2018

Menu’s will be published here before each event.

 

SAMPLE MENU FROM 18 AUGUST 2017 BISTRO

 

S t a r t e r s

Tuna tartar with wasabi, sesame, avacado, lime & sour dough wafers

– xxxx –

Tomato textures, consome, gel, jelly, dehydrated & marinated

 

 M a i n s 

Seafood chowder, scallop, cromer crab, seared mackerel, charred corn & parmentier potatoes

– xxxx –

Ribeye of beef, pomme puree, beetroot fondant, Swiss chard, watercress, horseradish & jus;

 

D e s s e r t s

Pimms jelly, cucumber sorbet, poached strawberries & mint

– xxxx –

Chocolate nemesis tart, clotted cream, freeze dried raspberries & raspberry compote

 

C o f f e e

 

£35 per person